Tandem Bagel Company was started in 2012 by two families working in tandem to bring freshly baked bagels and delicious breakfast and lunch sandwiches to the Pioneer Valley. Our flagship Easthampton location opened in 2013 in a beautifully renovated train depot and soon became an integral part of the community, a place for old and new friends to gather. Since then, we have opened locations in Northampton, Hadley, Florence and West Springfield. We are happy to be a part of each community, supporting local organizations and events such as 5k races, school-related activities, food shelters, & more. Supporting our communities is paramount to us. As we continue to grow, our focus remains the same, to offer fresh & delicious products with exceptional customer service in a family friendly atmosphere. House Made Bagels are our specialty, but we’re so much more than bagels!