Manufacture & Export of We founded biorhythm, co. at soonchunhyang univ. in October 28 year. Hoping to the first stone of growth, we registered a certification of a food manufacturing & process business, and started our business on a healthy nutrition food by long time considerations and preparation, so we produced a specially coated kimchi lactobacillus product which we got a patent form the government and we expect to tell a kinchi and a Korean image to the world. We had participated in the research & development of a kimchi lactobacillus, sweet potato ferments, kimchi raw material ferments, white kimchi lactobacillus, ginseng fermented lactobacillus, vegetable lactobacillus applications, and by product of functional enzyme, etc, and we will do our best on the global project of biotechnology while running various kimchi related projects with professors of soonchunhyang university.