TR
Tony Rodrigue
Director Of Food And Beverage at Acme Oyster House
View Tony's Contact Info for Free. Sign Up and Get 50 Free Contacts Per Month.Get Started for Free
Work Experience
Director Of Food And Beverage
Sep 2019 - Present · 5 years and 3 months
Bayou Oaks at City Park
Kitchen Manager And Executive Chef
Sep 2017 - Sep 2019 · 2 years
Assistant Kitchen Manager
May 2017 - Sep 2017 · 4 months
Company Details
501-1000 Employees
Born in the French Quarter, Acme Oyster House has been pleasing the palates of discriminating diners for over 100 years. It's quality you can taste in the fresh, hand-shucked Louisiana oysters. Whether served ice cold on the half shell, chargrilled and sizzling in garlic butter, or fried to golden perfection, Acme oysters are some of the best you'll ever have. We have restaurants located in New Orleans, Metairie, Baton Rouge, Gulf Shores and Miramar Beach.
Year Founded
1910
Social Media
LinkedinFacebookTwitter
Industry
Restaurants, Catering Services, Restaurant & Bar Supplies, Restaurants, Theatre
HQ Location
Southern US
Keywords
Cajun/CreoleSeafoodOutdoor seatingLocally owned & operated
Discover More About Cleveland Clinic

Find verified contacts of Tony Rodrigue in seconds from 700M people profiles. Start now!

No Credit Card Needed. By signing up, you understand and agree to Futern's Terms and Policy.