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Tobias Ernst
Director Of Food&Beverage at Fairmont Hotel Vier Jahreszeiten Hamburg
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Work Experience
Director Of Food&Beverage
Jun 2023 - Present · 1 years and 7 months
reading-apples consulting, berlin
Founder
May 2017 - May 2023 · 6 years
Hotel Manager
Aug 2014 - Jul 2016 · 1 years and 11 months
Company Details
Fairmont Hotel Vier Jahreszeiten in Hamburg is the epitome of European Luxury Hotels. Since 1897, the elegant hotel by the Inner Alster Lake has provided guests from all over the world with charming luxury and timeless elegance in the heart of the Hanseatic city, close to several cultural and architectural sights, multiple shopping opportunities as well as the Hamburg Messe and Congress Centre. The philosophy of our hotel in the city of Hamburg is simple: Service, service, service. It is the staff that gives Hotel Vier Jahreszeiten its soul and life. Arrive and feel completely at home!
Year Founded
1897
Social Media
LinkedinFacebookInstagram
Industry
Hospitality, Restaurant equipment, Food Industry - Machines & Equipment, Mechanical Engineering & Industry - Equipment, Foods, precooked and gourmet, Hotels with catering facilities, Hospitality, tourism, hotel and catering industries, Leisure & Tourism, Hotels with conference rooms, Hotels, luxury
HQ Location
Neuer Jungfernstieg 9-14 Hamburg, Hamburg 20354, DE
Keywords
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