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Theresa Meyer
Human Resources Managerin at Berlin Cuisine
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Work Experience
Dec 2017 - Present · 7 years
Human Resources Managerin
Jun 2018 - Present · 6 years and 6 months
Recruiterin
Dec 2017 - Present · 7 years
zimt und zucker kaffeehaus
Sales And Marketing Assistant
May 2016 - Nov 2017 · 1 years and 6 months
Company Details
51-200 Employees
Berlin Cuisine evolved from the idea of making event catering as innovative as possible. Since 2013 we are changing the shape of the event sector with spectacular food concepts, unforgettable events of all sizes and new, surprising ideas. Quality and creativity are our priority. With our catering we celebrate the individual style and the passion for new taste experiences. For us, innovation means combining the proven with the new, seasoning regional products internationally, creating spectacular displays, offering special service. That's it - our contemporary taste. We are: professional, motivated and incredibly personable We plan: individually, flexibly and with a heart We are: open, honest and humane We think: brave, unconventional and outside the box
Year Founded
2012
Social Media
Linkedin
Industry
Food & Beverages, Reception and banquet organisation services, Hospitality, tourism, hotel and catering industries, Leisure & Tourism
HQ Location
Beusselstr. 44 n-q Haus 25 Berlin, Berlin 10553, DE
Keywords
Private DiningWedding CateringFood InnovationFine DiningGala DinnerFood BrandingEvent BrandingEventContemporary TasteCongress Catering
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