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Tamara L. Armstrong
Customer Experience Manager & Fulfillment at Manoa Chocolate Hawaii
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Work Experience
Customer Experience Manager & Fulfillment
Jul 2013 - Present · 11 years and 5 months
KYA+
Director - Kya Sustainability Studio
2009 - Feb 2014 · 5 years and 1 months
Sustainability Coordinator
Jul 2009 - Jul 2013 · 4 years
Company Details
11-50 Employees
Mānoa Chocolate is a Hawai’i based bean-to-bar chocolate factory in Kailua, O’ahu! Since 2010, we've been sourcing cacao beans from Hawaii and around the world to craft into fine chocolate. “Bean-to-bar” means turning ethically sourced cacao from seed to chocolate bar - all in one place. Our mission is to do good through chocolate! This means: • Help develop an agricultural industry in Hawaii based around cacao agroforestry • Have direct trade relationships with farmers • Prioritize transparency and sustainability • Assist in the development of the craft chocolate industry globally • And last but not least, make people happy through delicious chocolate
Year Founded
2010
Social Media
LinkedinFacebookInstagram
Industry
Food Production
HQ Location
333 Uluniu St Kailua, Hawaii 96734, US
Keywords
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