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Rolando Mafnas-Downing
Director Of Catering at Betty Zlatchin Catering
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Work Experience
Director Of Catering
Mar 2010 - Present · 14 years and 9 months
Founding Board Member And Fundraiser Director
2010 - 2012 · 2 years
betty zlatchin catering & events
Director Of Catering And Sales And Event Production
2010 - 2017 · 7 years
Company Details
51-200 Employees
We are true foodies at heart. Whether it is the Sel de Guerande we use to finish our fish and meat, or the time we take to browse through the Ferry Plaza Farmers Market for the perfect gooseberries to garnish a dessert, we aim to entice the eye as well as the palate. Whether we produce an extravagant event for a thousand or an intimate dinner for ten, we treat each party as if it were our own. No detail is too small. Throughout every moment of the planning process, our clients and guests are presented with gracious, warm and professional service. Our culinary passion is matched with our commitment to expert event production. We want to be as one-stop shop as you need us to be. Our team of event designers can offer a full range of services to bring you the very best in tenting, lighting, entertainment and décor. Betty Zlatchin Catering is a certified San Francisco Green Business. The San Francisco Green Business certificate is awarded to business that adhere to some of strictest of environmental standards across the United States.
Year Founded
1980
Social Media
LinkedinFacebook
Industry
Events Services
HQ Location
1177 Indiana St San Francisco, California 94107-3405, US
Keywords
Catererscateringbartendingevent productiocorporate servicesweddingssocial eventsWomen-owned & operatedOutdoor seating
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