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Rick Marotto
General Manager at Luna Grill
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Work Experience
General Manager
Mar 2021 - Present · 3 years and 9 months
Assistant General Manager
Jun 2017 - Oct 2020 · 3 years and 4 months
General Manager
May 2015 - Jun 2017 · 2 years and 1 months
Company Details
1001-5000 Employees
We're more than just a restaurant. We are a family. And our family started back in 2004 when Sean & Maria Pourteymour's passion for feel good, wholesome fare came to life as Luna Grill. We call ourselves "LUNAtics" because we are passionate about the food we serve and the Luna lifestyle. We are Eat Real Certified by the US Healthful Food Council, an organization committed to "food that is good for your health, the environment, and animal welfare." Our mission is to make our fans feel good with the food we serve to fuel their best possible lives. We serve many non-GMO items including our rice, lamb, salmon, and grass fed beef, as well as using non-GMO oil always. We support locally harvested produce, sustainable farming and local businesses whenever possible. Learn more about us here: https://lunagrill.com/our-story/.
Year Founded
2004
Social Media
LinkedinFacebookTwitter
Industry
Food and Beverage Services, Catering Services, Restaurant & Bar Supplies, Restaurants, Theatre
HQ Location
13520 Evening Creek Dr N San Diego, California 92128, US
Keywords
Mediterranean FooGMO Free OptionsEat Real Certifiefast casualfast casual restaurantsrestaurantmediterrane
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