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Richard Sule
Food Service Director at Trio Community Meals
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Work Experience
Food Service Director
Sep 2020 - Present · 4 years and 3 months
Dec 2019 - Oct 2020 · 10 months
Special Services Supervisor
Jul 2020 - Oct 2020 · 3 months
Hardware Department Supervisor
Dec 2019 - Jul 2020 · 7 months
Company Details
501-1000 Employees
With over 50 years of experience supporting congregate sites and home-delivered senior nutrition programs, TRIO focuses on meals and fulfillment, allowing their partners to focus on the core aspects of their mission. Across the United States, TRIO produces over 125 million meals annually, employs over 1,700 people, operates 89 Central Kitchens, and partners with over 640 clients. TRIO is aligned with its clients, and a retention rate of 98.66% supports their strong partnership. Elior North America is TRIO’s parent company. In 2019, Elior North America brought together three leaders, Valley, Bateman, and Lindley, in senior nutrition and community meals to reduce hunger and isolation in our country’s most underserved populations to create TRIO Community Meals.
Year Founded
1972
Social Media
Linkedin
Industry
Food & Beverages
HQ Location
10 Canebrake Blvd #120 Flowood, MS 39232, US
Keywords
Senior Nutrition ProgramsSenior Congregate DiningSenior Home-delivered Meals
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