We’re Sunday Supper. We’re redefining the frozen aisle with premium, plant-based, Italian meals so delicious that even meat eaters crave them. Our initial DTC launch was in October 2021 - we sold 3000 units in just a few months with $0 marketing dollars. We expanded into retail a year later and become an ‘every day’ item at 160 Fresh Market locations. We are found at Erewhon, Plum and several specialty retailers on both coasts and have became a celebrity favorite in California (Billie Eilish and Finneas ordered 250 lasagnas for their friends and family last holiday season) Our goal is to be found in regional and national retailers in every city in the US. We have a seasoned and dedicated team leadership in place - PLEASE reach out!