Enodis designs, manufactures and supplies equipment for professional, state-of-the-art kitchens. Adding immense value through restoration and offering internationally accredited brands such as Convotherm, Cleveland, Frymaster, Desmond, Garland, Guyon, Inducs, Lincoln, Manitowoc, Merrychef, Enodis Productions, and Varimixer. To obtain such impressive results, Enodis works very closely with chefs, leaders within the food service industry and their research and development department which consists of an experienced team of 250 engineers. Enodis consistently delivers quality that is unmatched in today’s market. The close integration of chefs into our processes has allowed Enodis to have an international presence in the culinary world. We are proud to be the official equipment of the Bocuse d'Or and as well as partners of the Festival of the creativity, the Trophy of the Chefs, the TNSC, the ICC, the Synhorcat, and many others! Enodis, is a company created in 1988 by its President Director General, François Houpert.