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Pedro Henrique Ferraz Conde
Sous Chef Executivo at Quinta Do Outeiro
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Work Experience
Sous Chef Executivo
Apr 2021 - Present · 3 years and 8 months
Zazah Good Stuff
Chef De Partie
Nov 2018 - Apr 2021 · 2 years and 5 months
Company Details
11-50 Employees
The Quinta do Outeiro is a beautifully restored manor house in the heart of Portugal’s Douro valley. Nestling within its own five hectares (twelve acres) of cultivated farmland it has extensive vineyards and stunning views into the valley. The Quinta is open for tourism, with a variety of accommodation offerings including opulent en-suite bedrooms in the main house and a variety of luxurious suites and cottages within the Quinta grounds. The Quinta also offers historic formal gardens, a sanctified chapel, three pool terraces and conference/banqueting facilities for up to 200 guests, making it an ideal location for holiday breaks, weddings and corporate hospitality events. In addition, the Quinta has its own state-of-the art winery producing our Rocaille Wine range. These are high-quality wines with an annual production of 25,000-30,000 bottles per year.
Year Founded
2006
Social Media
Linkedin
Industry
Hospitality
HQ Location
Resende, 4660-011, PT
Keywords
HolidaysWeddingsCorporate Hospitalityand Team Offsites
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Contact Details
  • Email AddressP**@quintadoouteiro.pt
    Reveal Email
  • Phone Number(xxx)xxx-xxxx
    Reveal Phone

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