Artisan Bakery based in Los Angeles, distributing locally + nationally. Breads, Pretzels, Pastries, Cookies, and specialty desserts. A state-of-the-art development kitchen located in the center of West Adams, encouraging daily product innovation. All products are manufactured fresh each day using only clean, all natural ingredients. All orders are delivered fresh each night by a fleet of 38 vehicles that service Paso Robles to San Diego. A 2019 Food Safety audit score of 99% and active monitoring of FSMA updates to ensure continued compliance. A 2018 on-time, in-full performance of 99.8%. Artisan Chef-to-Table breads. Fresh Ideas, Baked Daily.