Kalaneuvos Oy, formerly known as V. Hukkanen Oy, has operated in fish industry since 1975 and is nowadays one of the biggest operators in the Finnish market. Our main values are high quality, being on the cutting edge of the industry, continuing as a family-run business and being both environmentally and socially responsible. These values play an important role in our everyday work. We process, import, export, sell and wholesale fish to private, retail and wholesale customers as well as businesses operating in the convenience food industry, the HoReCa sector and other operators in both domestic and international markets. Kalaneuvos Oy’s product selection includes fresh, smoked, cold smoked, frozen, slightly salted and marinated products. We provide fish products in several variants – caviar, whole fish, fillets, slices, portions, cubes, boneless and skinless fish. We have the ISO 9001 Quality Management System and the FSSC 22000 Food Safety System Certification, which provide a framework for effectively managing our organisation’s quality and food safety responsibilities. We also have the ISO 14001 Environmental Management System. Our fish farming group is specialised in smolt production and trout farming. The Group has 30 fish farming plants in Finland and Sweden. Our fish farms can supply fresh trout to wholesalers and further processors throughout the year. Kalaneuvos Oy has always invested in modern production lines and well-being at work. We employ over 230 people, and the total revenue amounted to over EUR 100 million. The total combined annual volume of fish products processed by the Group is over 20 000 tons. Our northern location, long traditions and carefully selected raw materials guarantee great quality and taste for our products. We look forward to providing high-quality, fresh and frozen Nordic fish products to the global markets.