AEGIC is an independent organisation that helps position Australian grain as the preferred choice in international markets. AEGIC does this by: • Understanding the needs of grain customers. • Identifying and supporting grain market opportunities. • Innovating to develop new solutions and high-value uses. • Educating customers on the benefits of Australian grain. This helps the Australian grains industry breed, classify, grow and supply grain that markets prefer. AEGIC’s primary beneficiaries are Australian grain growers, and the impact of AEGIC’s work spans the whole grains supply chain: from the grower in Australia, whose grain is valued internationally, to the consumer who enjoys excellent noodles, baked products and beer made from Australian grain. AEGIC offers commercial grain quality testing and food analysis for a range of clients.