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Nicole Seaman
Wine Director at Eat Good
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Work Experience
Aug 2014 - Present · 10 years and 5 months
Wine Director
Oct 2022 - Present · 2 years and 3 months
General Manager
Aug 2014 - Present · 10 years and 5 months
Wine Buyer/ Assistant Manager
Jun 2007 - Jul 2014 · 7 years and 1 months
Company Details
51-200 Employees
Our restaurants philosophy is based on authenticity. Not in the traditional sense, but to strive to create food and hospitality from our core. To learn from our past, our present and to display a sense of ourselves in every aspect of our hospitality. When our guests leave our restaurants and events, they feel like they have experienced something a little different and very special. Wandering Table, Eat Good Cafe, Cellar Restaurant, Gilded Unicorn, Le Catering Co. and Yards Bruncheon are the restaurants in our group.
Year Founded
2012
Social Media
Linkedin
Industry
Restaurants
HQ Location
24001 E Mission Ave St 190 Liberty Lake, WA 99019, US
Keywords
Northwest CuisineFarm to TableHospitalityLocal Products and ProducersSustainable Products
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