NW
Nick Wong
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Work Experience
UB Preserv
Executive Chef
May 2018 - Dec 2021 · 3 years and 7 months
Momofuku Ssam Bar
Sous Chef, Chef De Cuisine
Nov 2013 - May 2017 · 3 years and 6 months
Stagier
Aug 2013 - Sep 2013 · 1 months
Company Details
UB Preserv
Website
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Year Founded
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Industry
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HQ Location
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Contact Details
- Email AddressN**@xxx.comReveal Email
- Phone Number(xxx)xxx-xxxxReveal Phone
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