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Nancy Spiehs
Corporate Food Safety Program Manager-Sysco Riverside at Sysco
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Work Experience
Corporate Food Safety Program Manager-Sysco Riverside
Jan 2015 - Present · 9 years and 11 months
Jun 2010 - Jan 2015 · 4 years and 7 months
Quality Assurance Manager-Campus Kitchen
Apr 2014 - Jan 2015 · 9 months
Quality Assurance Manager- Campus Meat
Jun 2010 - Jul 2011 · 1 years and 1 months
Company Details
10000+ Employees
Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 74,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2022 Sustainability Report and 2022 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.
Year Founded
1969
Social Media
LinkedinFacebookTwitter
Industry
Food and Beverage Services, Cleaning Accessories, Plasma Cleaners, Cleaners & Cleaning Equipment, Machinery, Tools & Supplies, Cleaning Products, Cleaning Maintenance Machinery, Biodegradable Cleaners, Bearing Cleaners, Chefs', Cooks', Food & Kitchen Shears
HQ Location
1390 Enclave Parkway Houston, TX 77079, US
Keywords
marketingfood productsistributioquality assurancesalessupply chaitrucking
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