Wilcox Family Farms was founded in 1909, and today is a fourth generation, family-run business headquartered in Roy, WA that serves customers with incredibly fresh, local eggs across the Western United State with operations in Washington, Oregon, and Montana. Wilcox Farms is the first company to earn Food Alliance certification for egg production and processing, and was recently recognized by the Seattle Business Magazine with the Seattle Green Washington Award for Agriculture for being innovators and working hard on continuing improvement in sustainable green business practices.