Fig started in 2016 from a genuine need to free food from abuse and bias. Our conscious and plant-forward menu serves a healthier and safer eating environment. From locally sourced cage-free eggs, and 100% GMO-free meat, to organic and fair trade Indian speciality coffee, we are simply making mindful eating an easy experience. Our team’s core values are to work together to empower our suppliers, employees, and customers who believe in the power of real food.