When Herman Seekamp introduced Clyde's Delicious Donuts in 1920, his goal was to serve quality baked goods direct to restaurants and service industries. Through four generations, the family has expanded to the in-store bakery market. Still family owned and operated, Clyde’s Donuts continues the tradition of freshness and service today, crafting over 10 million donuts each week in our bakeries in Addison, Illinois and Glendale Heights, Illinois. What can we create for you?