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Mike Scanzello
Director Of Brewing And Distilling at Briess Malt & Ingredients
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Work Experience
Jul 2015 - Present · 9 years and 6 months
Director Of Brewing And Distilling
Jan 2016 - Present · 9 years
National Distillery Manager
Jul 2015 - Jan 2016 · 6 months
Account Executive
Jan 2006 - Jul 2015 · 9 years and 6 months
Company Details
201-500 Employees
Welcome to Briess, a vertically integrated malted barley and ingredient supplier with corporate headquarters in Wisconsin. We pride ourselves on superior quality, technical support, innovation, and customer care. As an industry leader supplying malt and specialty ingredients for beer, distilled spirits, food, beverage, and pet food industries, we set ourselves apart from competitors with flexibility and small batch capabilities. Our facilities are optimized for malting, roasting, kilning, milling, and sprouting to produce outstanding malts, flours, and ingredients. Our extract plant and 500bbl brewhouse produce malt extracts, gluten-free syrups, and other natural sweeteners.
Year Founded
1876
Social Media
LinkedinFacebook
Industry
Food and Beverage Services, Extracts, Acacia Extract, Chemicals, Colorants, Black Color Concentrates, Colors & Pigments, Food & Beverages, Restaurant Equipment and Supplies
HQ Location
625 S Irish Rd Chilton, Wisconsin 53014-1702 , US
Keywords
CBW® pure malt extractsCertified organic since 1990Oat maltFlakes and AdjunctsSpecialty malts for craft brewing and distillingMalted barley flourMalt extractAll-natural gluten free sweetenersMalted milk powderPregelatinized ingredients
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