Robert Rothschild Farm began in 1976 when Bob and Sara Rothschild moved from the San Francisco Bay area to Urbana, Ohio to begin a pick-your-own berries business. During the 1984 harvest, the decision to create red raspberry preserves from the excess berries launched an enterprise that still flourishes today. Robert Rothschild Farm produces more than just red raspberry preserves these days. Our gourmet products include award-winning dips, preserves, condiments, sauces, salsas, dessert toppings and organic products. For more information about Robert Rothschild Farm, visit our website: http://www.robertrothschild.com. Connect with us on Social Media: Facebook, Pinterest and Instagram: @RobertRothschildFarm Twitter: @RothschildFarm