MB
Matthaus Bause
Pastry Chef at Pont De Val
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Work Experience
Pastry Chef
2019 - Present · 5 years and 11 months
The Rib n Lobster grill
Kitchen Coordinator
2018 - 2019 · 1 years
Sales Assistant
2018 - 2018
Company Details
51-200 Employees
Winery, Boutique Hotel, Self-Catering Studio Apartments, Restaurant, Bistro, Spa, Village Shops, Wedding & Function Venue, Conferencing, Boat Cruises, Picnics, Residential Property, Weekend Houses, Holiday Homes, Bakery, Deli & Wine Tasting.
Website
Year Founded
2011
Social Media
Linkedin
Industry
Hospitality
HQ Location
COTE DE VAL RIVER ESTATE PORTION 9 FARM ERINA 212 OLD PARYS ROAD
PARYS, Free State 9585, ZA
Keywords
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Contact Details
- Email AddressM**@co.zaReveal Email
- Phone Number(xxx)xxx-xxxxReveal Phone
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