Since 1989 Beechdean Dairies have been producing high quality Dairy Ice Cream which is supplied to a number of specialist retail outlets and high profile venues around the country, and are now one of the UK’s leading Ice Cream manufacturers. The production of Beechdean’s Farmhouse Dairy Ice Cream initially started on the family’s 600-acre dairy farm in the Chiltern Hills. Rich Jersey milk is used to produce the ice cream along with the ever increasing pedigree of Jersey Herd who are pampered and managed to produce a year-round supply of fresh milk with a high cream content. The market response to the ice cream has grown rapidly year upon year, resulting in increased sales exceeding expectation. Going from strength to strength, Beechdean opened a second production site in Cheshire in 2008. Beechdean produces over 2 million litres of ice cream a year