In the bustling heart of New York City, where the towering skyscrapers cast their shadows over the vibrant streets, a culinary revolution was quietly taking root. Born from a deep-seated passion for both exceptional dining and environmental consciousness, City Roots Hospitality emerged as a beacon of change in the city’s culinary landscape. This is the story of a visionary group that redefined gastronomy, forging a path toward a sustainable and compassionate future while captivating taste buds and hearts alike.