Olivellas S.A., a family company located in Halkidiki Greece. Founded in 1993, has been growing up ever since and nowadays has become one of the biggest factory in Greece. Olivellas is specialized in processing, packaging and exporting Greek olives. Certified by IFS:v7, BRC v:7, ISO 22000:2005, ISO 9001:2008, Kosher, Halal and applies ISO 14001:2004. The company exports high quality olives to more than 50 countries in all over the world. The total olive capacity is over than 8.000-9.000 tons annually. Currently, Olivellas employs about 65-70 employees. The company produces some of the products every olive lover is dreaming of: - High quality Halkidiki green olives (Prasines Elies Chalkiidikis P.D.O.), whole, pitted, sliced, stuffed with almonds, garlic, paprika paste or natural pepper, gherkin, orange, lemon, jalapeno, and chili. - Black Kalamon olives whole, pitted, and sliced. - Black Confit sterilized olives whole, pitted and sliced. - Blond & black natural Amfissis olives. - Black sun-dried olives.