DELIGHTED BY was founded by nutritionist and culinary expert Makenzie Marzluff. She was daydreaming of an Organic Hummus Bar, which included tying in a 'chickpea' theme for the dessert part of the menu. That's when it hit her, the idea of a dessert dip made from chickpeas! After continuous raving from friends & family, Makenzie launched DELIGHTED BY in February 2015 with the intention of creating an entirely new category in the health-food industry. Our product is non-GMO, all natural, preservative-free, low-sugar, high-fibre and high-protein. As a startup, we are obtaining the following certifications: non-GMO, Fair-trade, Kosher, Vegan, Gluten-Free, as well as business certifications including B Corp and Women-owned Enterprise. DELIGHTED BY Desserts, DELIGHTED BY life! ....What are you Delighted By today? DELIGHTED BY is a socially conscious brand committed to providing creative, healthy alternatives to sugar-laden, processed desserts. We are changing the way people eat and think about this 'dip made from chickpeas' and are delighted by the process in doing so.