LA
Luís Aguiar
Process Improvement Director at Ift Gelcampo
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Work Experience
Jan 2018 - Present · 6 years and 11 months
Process Improvement Director
Aug 2022 - Present · 2 years and 4 months
Project Engineer
Jan 2018 - Aug 2022 · 4 years and 7 months
Gelcampo Ultracongelados, S.A.
Production Manager
Jul 2015 - Jul 2017 · 2 years
Company Details
51-200 Employees
We're a company specialized on the deep-frozen food sector. We’ve a broad portfolio of frozen products that consists essentially of vegetables and vegetables mixes, pre-fried potatoes, sautés, pastry, pre-cooked meals, fruits, smoothies, gourmet range, including Foie Gras and Scallops au gratin, among others. We offer solutions tailored to the customers' needs. IFT is certified on ISO 9001 and ISO 22000. We're in process to obtain other certifications. Due to our internationalization plan we've a strong presence in Angola and we're entering into new markets such as Brazil. Our main customers are retailers, stockists, industry operators and HORECA channel. Since we do business with large chains, we conquered a strong presence in the retail market.
Year Founded
1996
Social Media
LinkedinFacebookTwitter
Industry
Food and Beverage Services
HQ Location
European Union (EU),Europe, Middle East, and Africa (EMEA)
Keywords
Frozen food
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