A destination winery located at Suncadia Resort in Washington state's Cascade Mountains. Product line includes Syrah, red and white Bordeaux blends from Columbia Valley as well as Pinot Noir and Chardonnay from Oregon's Willamette Valley. Consulting Winemaker Tony Rynders and Associate Winemaker Linda Trotta bring a combined 50+ years of winemaking experience to the project. Envisioned, founded and operated by the Watts family, the facility includes a restaurant, The Hoist House, and overlooks the first tee of Suncadia's Rope Rider golf course.