KM
Kyle Minard
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Work Experience
Executive Chef
Mar 2019 - Jun 2019 · 3 months
Forge and Vine (Groton Inn)
Line Cook
Oct 2018 - Mar 2019 · 5 months
Line Cook/Banquets
Jun 2018 - Oct 2018 · 4 months
Company Details
51-200 Employees
In our hometown of historic Groton, Massachusetts, our family operates a 200 guest upscale dining restaurant with a craft cocktail lounge, gorgeous dining room, second floor function hall, private dining room and outdoor patio. We’re seeking an ambitious executive chef to make the Groton Station House the pride of the town. This restaurant is a meticulous renovation of a stately brick building dating from 1915 that rediscovers the elegance, nostalgia and excitement of the early twentieth century with dramatic feature lighting, warm mahogany millwork and classic turnbuckle construction. The craft cocktail lounge comfortably accommodates fifty patrons at the bar, high-tops, booths and banquettes that overlook the open kitchen. Our mixologists are masters of their craft with expertise in classic cocktails from the turn-of-the-century vintage of the building as well as creative cocktails inspired by the lore and drama of Groton. Shoulder-high landscaping on the outdoor brick patio offers the quiet romance of an evening under the stars, and the thirteen-foot ceilings of the second floor’s private dining room and function hall are uniquely special. Warmest wishes, The McElroy Family
Year Founded
2019
Social Media
Linkedin
Industry
Restaurants
HQ Location
20 Station Ave Groton, Massachusetts 01450, US
Keywords
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