Over 110 years It was in 1901 when Luigi Bezzera patented an innovative process for preparing coffee. This was the first espresso coffee machine, which was exhibited at the Milan International Fair in 1906. Over the course of time, the company underwent significant development, maintaining constant passion for this work, which has continued today with the fourth generation of the Bezzera family. Continuous innovation and modern transformations have not changed the philosophy and tradition of the company, which proudly maintains its complete production line in its own facilities. The Company The company is characterized by a modern production facility and 70 employees, where the components and finished products are designed and manufactured onsite, through the use of state of the art continuous cycle robots and modern numerical control machinery. Bezzera produces professional and semi-professional espresso coffee machines, exporting its products to approximately 50 countries around the world thanks to a carefully selected network of resellers. The quality of Bezzera machines has always been the prime objective of the Research & Development Department, which collaborates with the technical services provided by its resellers for continuous improvement of the products, periodically implementing technical updates and training on the culture of espresso coffee. The production process The entire Bezzera espresso machines production process takes place inside the company, with the utmost care taken in every stage, starting from the selection of raw materials. Particular attention is given to human resource development and the continuous technological upgrade of the machinery, fundamental elements to obtain the best final products recognized for their excellent construction, typical of Made in Italy products. The severe final inspections carried out for each Bezzera machine guarantees the reliability which makes our brand so well known around the world.