KA
Kostas Athanasiou
Culinary Director at Nice N Easy
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Work Experience
Culinary Director
Present
Company Details
501-1000 Employees
Since 2008, Nice n Easy Group has become a key player in the hospitality industry, offering innovative dining concepts and premium services both in Greece and internationally. With venues in Athens, Mykonos, and beyond, the Group continues to evolve and expand. Our portfolio includes acclaimed restaurants such as nice n easy organic restaurant, Frankie Italian Bistro & Bar, The Amorous Project Italian Restaurant, Zinglee Bistro & Cocktails, SantAnna Beach Club in Mykonos, NYN ESTI @ EMST Restaurant, EMST Café, Byzantino Restaurant-Bar, and Vosporos café at OPAP Arena. Driven by dynamic growth, the Group is expanding further to Ibiza/Spain with The Amorous Project and four exciting concepts at the iconic Piraeus Tower.
Year Founded
2009
Social Media
LinkedinFacebookTwitter
Industry
Hospitality
HQ Location
62, Omirou Str. Athens, Attiki 84600, GR
Keywords
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