The Mac & Wild experience is a celebration of Scotland's endless bounty taking diners on an off road culinary journey through the Scottish highlands, indulging in some of Scotland's finest produce – wild venison, game, seafood and whisky. Authenticity and heritage are at the heart of everything Mac & Wild represent. By delivering Scottish produce and personality in a unique and contemporary style, Mac & Wild set themselves apart from the common misconceptions and stereotypes of Scottish dining (particularly game), by instead promoting a modern and progressive Scotland available to all. Proud of Scotland's yesterdays and excited about her tomorrows, Mac & Wild delivers an experience which showcases and celebrates the highest quality food and drink from the highlands and lowlands in a unique yet accessible environment FIND US: Mac & Wild Fitzrovia: Located in the heart of London’s fashionable Fitzrovia, Mac & Wild Great Titchfield Street as recently celebrated its first birthday and has become renowned for its relaxed, welcoming Scottish hospitality. Mac & Wild City: Winter pop up restaurant, bar and private dining room – opening 21st November 2016 just a stone’s throw from Liverpool Street Station in the heart of the city. Mac & Wild on the roof, winter pop up at John Lewis Oxford Street Mac & Wild have taken residency on the rooftop of John Lewis Oxford Street for the iconic department store’s winter pop-up. Decked out with a Christmas forest and cosy private winter lodges the rooftop pop-up is now open daily, from midday, until 30th December 2016 providing a Christmas sanctuary above and away from the hustle and bustle of London’s Oxford Street. ABOUT US: Since bursting onto the London food scene four years ago, founder Andy and his team have won ‘Street Food of the Year’ at The Young British Foodies Awards, Best Signature Burger at the National Burger Awards 2015, London’s Best Burger 2016...to name but a few.