JA
Julio Azzarello
Customer Relations at Gourmand Providore
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Work Experience
Customer Relations
Nov 2013 - Present · 11 years and 2 months
Executive Chef
2002 - 2005 · 3 years
Southern Pacific Hotel Group
Executive Chef
1986 - 2001 · 15 years
Company Details
11-50 Employees
We love food. And in order to create truly great food, you need the finest ingredients. From this simple ethos, Gourmand Providore has grown a diverse and dynamic business supplying premium fresh produce, prepared fruit and vegetables and readymade goods. It is built on the knowledge and experience of our founder, Abboud Jraij. With his background in horticulture and unrivaled access to the best growers in the country, we have become the first choice for the most discerning chefs and exclusive venues in Australia. Our passion extends to innovation. We are at the cutting edge of food technology solutions with our development of cold chain 'safe quality food' procedures, full traceability, NSW Food Authority 'A' rating and SQF Certification v8. All of this delivered by a devoted team of individuals with varied and distinct skills. They are drawn from the farming, catering, manufacturing, logistics, hospitality, health and safety industries, so we truly understand the whole process, from field to plate.
Year Founded
1990
Social Media
Linkedin
Industry
Hospitality
HQ Location
Kerruish Ave Sydney Markets, New South Wales 2129, AU
Keywords
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