The union between ambitious youngsters and visionary entrepreneurs has allowed Gelato&Co to expand its format across the USA. Today, Gelato & Co counts 8 stores across North and Central America – with many more planned openings arriving soon. Our Investors and managers share a common dream: becoming global ambassadors of quality and authentic Italian gelato across the world. QUALITY is the brand’s driving value -- not simply represented by the outstanding flavor and texture of our gelato but also by the structure of our supply chain. Differently from industrial ice-cream, which relies on automatized production and artificial preservatives, artisanal gelato is freshly made in-house daily, only with carefully selected natural ingredients. To carry on our expansion project and give new investors the opportunity to bring Gelato & Co in their own cities, we have developed a franchise business model: although it has its roots common to all states, we slightly adapt the business model to local culture and taste, empowering franchisees to locally promote their business. We stand out for the consistency and support we offer to franchisees, sharing our product knowledge, customising furniture, providing constantly updated marketing strategies, and wherever needed, assisting with operations.