JL
John Law
Head Chef at Adelphi Hotel
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Work Experience
Head Chef
Nov 2019 - Present · 5 years and 2 months
Kisume
Sous Chef
Oct 2017 - Oct 2019 · 2 years
Sous Chef
Apr 2017 - Oct 2017 · 6 months
Company Details
11-50 Employees
Winner of the Best Boutique Hotel in Victoria by the TAA in 2014, 2015, 2016 & 2018, Adelphi Hotel sets the benchmark for bespoke hospitality, offering luxury accommodation within a stunningly converted warehouse in historic Flinders Lane. Adelphi has been transformed into a magical, modern and uniquely memorable boutique experience. From decadent carpets, dessert-inspired art and luxuriously rich furnishings, to sweet fragrances and indulgent sounds, Adelphi is truly delicious. The hotel features 34 rooms ranging from the 90sqm Palatial Suite complete with a main bedroom and lounge area overlooking Flinders Lane, to the spacious 48sqm Flinders King and lead-in 38sqm Comfy King. Adelphi also has no-fuss ‘all-inclusive’ pricing which includes welcome drinks on arrival, minibar, Wi-Fi and local phone calls. At the heart of the hotel is Om Nom Kitchen. A delightful cocktail bar & Hi Tea Room, Head Chef John Law, has designed a menu which will tempt and tease diners with sharing style plates designed to harmonise with our whimsical cocktail list. The iconic overhanging glass-bottomed 15m lap pool & rooftop deck area is very popular for hotel guests to swim laps in and is also available to be hired out for functions of up to 100 people.
Year Founded
1993
Social Media
Linkedin
Industry
Hospitality
HQ Location
187 Flinders Lane Melbourne, VIC 3000, AU
Keywords
AccommodationEventsBarrestaurantPooland Boutique Hotel
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