Good To-Go specializes in providing consumers with delicious all natural meals that are lightweight and incredibly simple to prepare for your next adventure. We use all natural ingredients without preservatives or loads of extra salt. The meals are cooked with one thing mind. Taste. Our dehydration process retains the texture, flavor, smell & taste of the meal. Simply open the package, pour in boiling water, wait a few minutes and voila. Whether you are 20 miles in the backcountry or next to your car at a campground, you will think you were eating the meal freshly prepared for you by a gourmet chef. Wait, it actually was. Co Founder, Jennifer Scism has incorporated what she learned from over 20 years of culinary experience in New York. Starting as a cook in a 4 star restaurant, Jennifer continued her carrier as a chef, co-owner a Michelin Star restaurant in Manhattan & competitor on Iron Chef. Her all female team was the first to defeat Mario Batali. Jennifer has taken that knowledge and created an amazing collection of meals that are: Real Food for Real Adventures.