JC
Jeff Collins
Line Cook at Millies Diner
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Work Experience
Line Cook
May 2018 - Present · 6 years and 7 months
Garde Manger Chef
2016 - 2018 · 2 years
Sous Chef
2014 - 2015 · 1 years
Company Details
2-10 Employees
Millie’s serves lunch & dinner from Tuesday through Sunday, and brunch on Saturdays and Sundays also. Richmond.com voters and Style Weekly readers...
Website
Year Founded
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Social Media
Linkedin
Industry
Food and Beverage Services, Facilities & Services
HQ Location
26 E Main St
Norwich, New York 13815-1810, US
Keywords
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Contact Details
- Email AddressJ**@milliesdiner.comReveal Email
- Phone Number(xxx)xxx-xxxxReveal Phone
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