Premium Pizza Truck specialising in events and weddings. We're from FMCG and corporate backgrounds so we understand what is important to get your event right: - great communication from start to finish - solid planning on timings and attention to detail - excellent customer interaction and theatre front of house - a casual focal point for your team or guests to engage and interact - amazing tasting food that will be a talking point for your event. We only use the best. Our organic home made dough is made with the best Polselli 00 flour, fresh yeast and Sicilian Sea salt. It's then cold fermented for 3 days to develop flavour, hand stretched and topped with only the finest ingredients like San Marzano DOP tomatoes, fresh basil & Fior di Latte Mozzarella. After a mere 60 seconds in our 500 degree (C) ovens, the crusts are light, chewy and charred and your guests will love them! Our Pizza chef is trained by multi award winning and Best UK Pizza Chef, Marco Fuso. We pass this knowledge and expertise on to our young dynamic team. We understand the need for speed at events, and we're fast. At full speed we can produce 100 pizzas per hour so your guests won't be waiting long for their pizzas. We've had loads of fun at many events to date, and some of our clients include: - The National Trust - Jude Law (yes that one!) - Harry Styles, Red Hot Chilli Peppers & The Killers at Old Trafford - Devonshire Hotels - Lidl UK - Orsted UK - Bolton Abbey - Harewood House - York Gin - Magic Rock Brewery If you'd like to book Dough Disciples for your next event then please just get in touch. hello@doughdisciples.co.uk or 01904 900121