ID
Ian Dodson
Vice President Of Culinary Operations at J. Alexander'S Restaurants
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Work Experience
Vice President Of Culinary Operations
Oct 1993 - Present · 31 years and 2 months
Company Details
1001-5000 Employees
J. Alexander's is a contemporary American restaurant, known for its wood-fired cuisine. Our core philosophy is to provide you with the highest possible quality dining experience. The menu features a wide selection of American classics including prime rib of beef, steaks, fresh seafood, sandwiches and entrée salads. The menu in each restaurant includes a varied and rotating selection of features like Seafood Czarina, Tuscan Steak, Grilled Fish with Mango Papaya Salsa and Chicken Milanese. The restaurant has a full-service bar that includes an outstanding selection of wines both by the glass and bottle. We look forward to serving you when you visit one of our restaurants.
Year Founded
1971
Social Media
Linkedin
Industry
Hospitality
HQ Location
Southern US
Keywords
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