Nt Food was born in 1989, in Altopascio, the historic town of bread in Tuscany, known since the Middle Ages for the hospitality reserved to pilgrims travelling along Via Francigena. The company has collected the precious Tuscan gastronomic heritage, made of good and genuine food, and has transferred these values to emerging markets related to particular dietary regimes. Nutritional and organoleptic quality has always been one of the strengths of Nt Food which, with Nutrifree brand, offers a full range of gluten-free and lactose-free bread, bread substitutes, flour mixes and breadcrumbs. Ensuring product availability is a vital ethical commitment for Nt Food, which, with the Nutrifree brand, is available in pharmacies, specialized stores, Great Distribution and Ho.re.ca. Thanks to high and steady quality, Nt Food has been collaborating for years with the most important supermarket chains as a supplier of private label products, affirming itself as the undisputed leader of Private Label in Italy. In over 25 years, Nt Food has developed core competencies in the industrial process and distinctive capabilities in interpreting the new nutritional needs. The great experience and know-how has enabled the company to become a leading player in a growing market segment, tied not only to food intolerance, but also to the new trends and lifestyles.