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Gerard Thompson
Executive Chef/ Food & Beverage Director at Rough Creek Lodge
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Work Experience
Executive Chef/ Food & Beverage Director
Oct 1997 - Present · 27 years and 2 months
San Ysidro Ranch
Executive Chef/ Food And Beverage Director
Oct 1991 - Oct 1997 · 6 years
Park Hyatt Washington D.C.
Executive Sous Chef
Oct 1988 - Dec 1990 · 2 years and 2 months
Company Details
51-200 Employees
Rough Creek Lodge is nestled on 11,000 acres in the foothills of the picturesque Texas Hill Country. It’s easy to arrive, but tough to leave. No matter what your individual style, Rough Creek feels like a “have-it-all” place for our “want-it-all” guests. Always more than you expect, it is the essence of casual elegance. We promise days full of adventure, and to all, a good night.
Year Founded
1997
Social Media
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Industry
Travel Arrangements
HQ Location
5165 County Road 2013 Glen Rose, Texas 76043, US
Keywords
RecreatioHuntingConference CenterShooting SportsWeddingsSpDining
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