Our story began back in 1906, as a company specializing in the cultivation of the most noble fragrant plants and flowers such as jasmin, neroli and rose, intended for luxury perfumery. More than 100 years later, through 3 generations and significant growth of the company, Franck Bouis continues the family olfactory adventure. Trained by Grasse Master Perfumer Richard Teisseire from the Maison Givaudan-Roure, Franck and his team have developed the traditional know-how, while pushing the boundaries of the company forward with modern methods. This innovative and creative spirit, coupled with strong leadership, gave birth to IASMOS, and with it, endless possibilities. Our History, our Passion, our DNA, our Values. ---- ↣ Creation and installation of olfactory signatures ↣ Research and development (from the customer olfactory brief to the marketing of the finished retail product) ↣ Packaging / subcontracting niche perfumery in small and medium brands ↣ Hospitality products ↣ Olfactory initiation workshops - possibility of roaming ↣ Development of personalized formulas (perfumes, white cosmetics, soaps, atmospheric fragrances etc.) ↣ Full regulatory support ↣ External consulting on the cultivation of perfume plants ↣ Full production service for all mediums ---- Some of our references: https://www.linkedin.com/company/aetherparfums/ https://www.linkedin.com/company/aromariamx/ https://www.linkedin.com/company/eclae/ https://www.linkedin.com/company/floratropiaparis/ https://www.linkedin.com/company/ho-karan/ https://www.linkedin.com/company/houseofformulas/ https://www.linkedin.com/company/le-galion-parfums/ https://www.linkedin.com/company/made-in-pigalle/ https://www.linkedin.com/company/maison21grams/ https://www.linkedin.com/company/maison-caulieres/ https://www.linkedin.com/company/nolenca/ https://www.linkedin.com/company/philippe-k-switzerland/ https://www.linkedin.com/company/touria-laboratoire/