Established in 2003, Nodee is the second restaurant by the owners of Dinner, located in central Oslo. In the wake of success of their first restaurant, they conceptualized a modern take on Asian cuisine – a restaurant that would specialize in Asian Crossover. Today Nodee is among the top restaurants in Oslo and boasts an eclectic menu resulting from a fusion of Thai, Korean, Vietnamese, Japanese and Chinese dishes. Nodee has ca. 120 employees and seats around 150 guests indoors and 150 outdoors. The restaurant in split into several different departments, all of which serve the same menu – Japanese section with sushi bar, Lounge, main restaurant and Zen-room, possible to reserve for private parties of up to 30 people. Dinner has received national acclaim in Aftenposten, VG, Dagbladet, Dagsavisen, Dagens Næringsliv, Citiguide Concierge and IN Magasinet, as well as International acclaim in Michelin Guide.