FL
Fabian Larrauri
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Work Experience
Chef
Present
Company Details
1001-5000 Employees
bon appétit focuses on what’s current and stylish, while still giving readers valuable cooking tools and tips. The only food lifestyle publication on the market, bon appétit offers “life through the lens of food” — cooking in, dining out, culture, travel, entertainment, shopping and design.
Year Founded
1956
Social Media
LinkedinFacebookTwitter
Industry
Book and Periodical Publishing
HQ Location
4 Times Sq Floor 5 New York, NY 10036, US
Keywords
Organization
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