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Esteban De Castro
Culinary Director at Marination
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Work Experience
Culinary Director
Jan 2020 - Present · 5 years
nordstrom cafe
Sous Chef
Jan 2016 - Jun 2017 · 1 years and 5 months
giddy up burgers and greens
Chef
Sep 2014 - Feb 2016 · 1 years and 5 months
Company Details
51-200 Employees
Marination is a Seattle-based restaurant family serving Hawaiian-Asian cuisine. The company launched in 2009 with one food truck and over the past decade has grown to also include 3 fast-casual brick n' mortar restaurants, 1 full-service restaurant, a commissary kitchen, and a catering operation. We are known for our fast, friendly, "everyday aloha" service and our core menu from the original food truck of tacos, sliders, and kimchi fried rice.
Year Founded
2009
Social Media
Linkedin
Industry
Food and Beverage Services
HQ Location
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Keywords
cateringalohaFast CasualFood truckHawaiianLuauPrivate eventsand Tacos!
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