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Diana Dickerson
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Work Experience
Southeast Regional Foodservice Manager
Present
Company Details
51-200 Employees
NatureSeal, Inc. has been at the forefront of cutting-edge technology for the fresh-cut produce industry since the introduction of sliced apples. What started with a CRADA with the USDA ARS has grown into an extensive line of products to maintain the natural, fresh qualities of produce after it is cut. By working with fresh produce processors we have expanded our product line to include what is most important to the industry. Our First Step + line is your alternative to chlorine-based prewashes. Our new guacamole formulation extends the fresh taste and color, even after opening! From produce prewashes and conventional shelf-life extensions to organic and flavored formulations we have you covered. NatureSeal services three principal markets: fresh produce processing, foodservice and retail. Committed to the strictest standards in quality, service and support, our Research & Development division is continually developing new products that provide our customers with the most innovative solutions. NatureSeal, Inc. is a subsidiary of Mantrose-Haeuser Co., Inc., the Westport, Connecticut-based world leader in specialtycoatings for the pharmaceutical, confectionery, food, agricultural and industrial industries, which was founded more than 100 years ago.
Year Founded
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Social Media
LinkedinTwitter
Industry
Food & Beverages
HQ Location
One Post Road Fairfield, Connecticut 06824, US
Keywords
Food & BeverageFresh-Cut ProduceEdible CoatingsProduce SanitizatioShelf-life extension technology for fresh-cut produce
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