DG
Davide Godoli
Consultant Chef at Nonna
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Work Experience
Consultant Chef
Nov 2020 - Present · 4 years and 2 months
Anima da Chef
Personal Chef
Jan 2018 - Present · 7 years
Executive Chef
Feb 2020 - Oct 2020 · 8 months
Company Details
2-10 Employees
A new concept of fresh pasta, Nonna follows the philosophy of serving up quality fresh pasta with traditional Italian sauces like Nonna would make and serve at her table. The pasta bar opens first thing in the morning serving freshly baked pastries, panini and coffee with fresh pasta in time for lunch. The kitchen also has freshly baked pastry and sweets all day.
Year Founded
2020
Social Media
Linkedin
Industry
Restaurants
HQ Location
10-12 Teed St Auckland, 1023, NZ
Keywords
pastarisottognocchiitalian foodbreakfastbrunchlunchdinnercafepastry
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Contact Details
  • Email AddressD**@nonna.nz
    Reveal Email
  • Phone Number(xxx)xxx-xxxx
    Reveal Phone

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