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David Yeung
Founder at Omnifoods
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Work Experience
Founder
Present
Company Details
11-50 Employees
OmniFoods, a foodtech company, is a member of Green Monday Holdings. Its mission is to innovate food that will treat the planet right, treat animals right and treat us right. Their established food scientist team in Canada innovates food 2.0 based on Asian eating culture and cooking habits while ensuring that the ingredients are cruelty-free, cholesterol-free, antibiotic-free and hormone-free. Following the sucessful launch of OmniPork in 2018, OmniPork Luncheon and OmniPork Strip in 2020, OmniFoods has unveiled the unparalleled OmniSeafood series - Omni Classic Fillet, Omni Golden Fillet, Omni Ocean Burger and OmniTuna in 2021, making its first foray into the plant-based fish market and leading a new wave in the foodtech trend. OmniFoods also has a ready-to-eat series –– OmniEat, that provide a range of healthy and nutritious ready-to-eat food.
Year Founded
2018
Social Media
Linkedin
Industry
Food and Beverage Services
HQ Location
Kowloon Bay, Kowloon Bay, Hong Kong 12000, Hong Kong Kowloon , Kowloon 120, HK
Keywords
plantbasedFood Innovationand Cruelty-Free
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